Showing posts with label More Brussels. Show all posts
Showing posts with label More Brussels. Show all posts
Thursday, 19 June 2025
Summer in the Grand Place, Brussels
Wednesday, 22 June 2022
Halles Saint-Géry, Brussels
An ornate covered market built in 1881 in the Flemish neo-Renaissance style, Halles Saint-Géry now serves as both an impressive exhibition space and a suave night spot. With a high vaulted ceiling and extensive wrought ironwork, the interior is just as handsome as the exterior.
Nero Street Art, Place Saint-Géry, Brussels
One of Brussels' many street murals, the comic panel on a wall of Place Saint-Géry depicts Nero trying to feed some birds with the help of other characters also created and drawn by Marc Sleen. Nero, who appeared in a Belgium newspaper for more than 50 years, is one of the country's best known comic book characters.
La Machine, Pl. Saint-Géry, Brussels
A popular drinking den and live music venue, La Machine occupies a charismatic building in the heart of Brussels.
Wednesday, 11 September 2019
Hotel Metropole, Place De Brouckère, Brussels
Still sporting its extraordinary late nineteenth century interior, Hotel Metropole is a throwback to La Belle Époque when Europe literally ruled the world. The grandeur of the reception area, with echoes of the bank that originally occupied this handsome building, will leave you open mouthed, while the creaky cast iron lift will leave you waiting patiently on the ground floor. As you would expect, the bedrooms are decorated in period fashion, complete with chandeliers, fussy wallpaper and velvet-roped curtains. By comparison, the breakfast buffet is a bit prosaic. But the still-magnificent Hotel Metropole is a very memorable place to stay. 8/10
Monday, 4 June 2018
Rue Victor Lefèvre, Brussels
The Arch, Parc du Cinquantenaire, Brussels
Thursday, 24 May 2018
Avenue Michel-Ange, Brussels
Friday, 3 November 2017
The Park, Square Marie-Louise, Brussels
Near the centre of Brussels, the park in middle of the elegant Square Marie-Louise is dominated by a small lake with a fountain, an artificial cave and mature trees.
Tuesday, 27 June 2017
Palais Royal de Bruxelles, Place des Palais, Brussels
Wednesday, 19 October 2016
Hotel Plasky, Avenue Eugène Plasky, Brussels
Some of the quiet and comfortable rooms on the sixth floor of Hotel Plasky have fine views over the north side of Brussels. In one room, the basic and clinical en-suite bathroom even has its own balcony overlooking the suburbs below.
Charles Buls Fountain, Rue du Marché aux Herbes, Brussels
Lycée Emile Jacqmain, Rue Béliard, Brussels
Edificio - Bibliothèque Solvay, Parc Léopold, Brussels
The stunning interior of this 114-year old building is something of a shock after the fairly restrained stone exterior. Reopened in 1994, after extensive and painstaking restoration work, the centrepiece is a magnificent lecture hall lined with wood panelling, leather bound books, lead-paned windows and intricate wrought iron work, and sheltered by a soaring arched ceiling. Built as the Institute of Sociology and bathed in natural light, the Edificio - Bibliothèque Solvay is a sublime work of art in its own right.
Thursday, 5 September 2013
Aux Armes De Bruxelles, rue des Bouchers, Brussels
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Photos from Aux Armes de Bruxelles' web sites |
One of a string of restaurants in the back streets near the Grand Place, Aux Armes De Bruxelles serves up traditional Belgian dishes to the tourists and business travellers thronging around this part of the city. The ambiance is fairly formal - with lead panes, stain glass windows, wood panelling and old-fashioned lighting and lampshades. The sea-food heavy menu features oysters and lobster, plus a good selection of starters, as well as meat and fish main courses, ranging from 18 euros to 55 euros. While you are choosing, the waiter will offer you a decent bread roll. To start, the herring marinated in white wine (about 10 euros) is fresh and tangy - it really teases the palate. It is smartly-presented, but you don't get a great deal of fish and the dish is padded out with salad and a pile of coleslaw. Among the main courses, the sirloin steak (about 25 euros) is a good choice. You get a big chunk of juicy meat, while the béarnaise sauce on the side is lovely. The steak comes with a small bowl of fat chips.. Service by the polite waiters is polished and attentive. Aux Armes De Bruxelles isn't cheap, but it does offer a fine taste of Belgian cuisine. 8/10
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